Anglet invites you to an escape where the ocean and nature blend with a warm and gourmet atmosphere. Between golden beaches, pine-lined trails, and lively markets, the city offers an ideal setting to relax and savor every moment. After a day of discovery, what could be more pleasant than enjoying a meal without having to go out? Several hotels offer an on-site restaurant, providing the opportunity to taste dishes inspired by local flavors in a friendly setting. Gourmet breakfast, refined dinner, or improvised snack, these establishments combine comfort and simplicity for a smooth and enjoyable stay. In addition to this advantage, they often have practical services such as Wi-Fi, parking, or relaxation areas. Discover the different options and book the address that suits your desires for a hassle-free experience.
Hotels with restaurant and ...
26 rooms
Rated 8.7
(59 reviews)
Savor refined cuisine celebrating the flavors of the Basque Country at the panoramic restaurant. Enjoy dishes crafted from local ingredients and fresh fish, either indoors or on the terrace overlooking the lake and park.
From 105 EUR per night
109 rooms
Rated 8.2
(1115 reviews)
Savor French cuisine and local specialties prepared with seasonal ingredients at L’Ardoise Gourmande restaurant, with the option to dine on the terrace overlooking the pool and gardens. In the evening, the bar offers a selection of wines and cocktails.
From 68 EUR per night
72 rooms
Rated 8.4
(861 reviews)
Gulf Stream Restaurant offers a balanced cuisine highlighting seasonal ingredients. Each week, a seafood buffet is served on the terrace overlooking the ocean, while La Bodega bar provides tapas and a convivial atmosphere in the evening.
29 rooms
Rated 8.4
(773 reviews)
Savor regional cuisine inspired by Basque flavors at Les Bahines restaurant. The menu, evolving with the seasons, highlights local products and oceanic touches, to be enjoyed in a bright dining room or on a terrace overlooking the ocean.
10 rooms
Rated 6.5
(453 reviews)
Enjoy reimagined French cuisine in a retro-style bistro, where fresh, local ingredients meet a welcoming atmosphere. The chef serves slow-cooked dishes and regional specialties, enhanced on Friday evenings with sharing platters and a curated wine selection.
23 rooms
Rated 7.9
(351 reviews)
Savor every meal overlooking the Atlantic in a bright restaurant offering varied buffets. On sunny days, unwind on the outdoor terrace caressed by the sea breeze, and indulge in refined cuisine with local touches.
39 rooms
Rated 9.3
(487 reviews)
Savor inventive cuisine that enhances seasonal ingredients in the heart of the Basque Country. In a bright dining room or on the terrace overlooking the lake, each meal becomes a sensory experience between land and sea.